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Adoption of Genetically Engineered Crops in the U.S.
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Docuticker
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July 04, 2009
U.S. farmers have adopted genetically engineered (GE) crops widely since their introduction in 1996, notwithstanding uncertainty about consumer acceptance and economic and environmental impacts. Soybeans and cotton genetically engineered with herbicide-tolerant traits have been the most widely and r...
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