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Seasonal recipes: puff pastry pie filled with squash and washedrind cheese
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Telegraph  | November 05, 2009
A pie to eat hot or at room temperature. Its easy to make, but try to buy ready-prepared puff pastry that has been made with butter. By Rose Prince Published: 6:55AM GMT 05 Nov 2009 Puff pastry pie filled with squash and washed-rind cheese Photo: LAURA HYND Serves 4-6 Puff pastry made with butter av...
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