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Recipe: Chickpeas with pumpkin, lemongrass and coriander Sweet squash goes well
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Mail Online UK
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November 07, 2009
Fresh chickpeas are bright emerald green and have an invigorating citrus note to them that is completely missing in the dried version, the only kind most of us know. I have long wanted to put lemongrass with chickpeas, partly to lift their spirits but also to return some of their lemony freshness to...
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